
Australian produce and wine take center stage at Bennelong.
With one of Australia’s most celebrated chefs, Peter Gilmore, at the helm, Bennelong showcases the flavour, diversity and quality of Australian produce within the shell of one of Australia’s most iconic buildings. The Bennelong menu has been inspired by conversations with the most passionate and dedicated farmers, fishermen, breeders and providores nationwide.
Australian produce and wine take center stage at Bennelong.
With Peter Gilmore, one of Australia’s most celebrated chefs at the helm, Bennelong showcases the flavour, diversity and quality of Australian produce within the shell of one of Australia’s most iconic buildings.
View the menu and full beverage list below.
Our team is happy to assist with dietary requirements, including vegetarian and vegan options. Please email Reservations to learn more.
A three-course choice menu showcasing Executive Chef Peter Gilmore and Head Chef Rob Cockerill’s signature creations for a complete Bennelong experience.
VIEW >Dine at The Counter with a curated selection of Bennelong favourites, allowing you to choose your own journey from Executive Chef Peter Gilmore’s seasonal dishes.
VIEW >A thoughtfully curated three-course menu for 5:30pm–6:00pm reservations, allowing guests the time to enjoy the Bennelong experience before making their way to a performance.
VIEW >Enjoy a two-course lunch with sparkling wine on arrival, featuring standout entrées and mains in one of the world's most iconic settings. Available alongside our regular menu for weekend lunches.
VIEW >An inspired selection of cocktails and premium spirits, perfect to enjoy on their own at the Bennelong bar or alongside your meal.
VIEW >Local and international wines expertly chosen to perfectly complement Bennelong’s seasonal dishes and enhance your dining experience.
VIEW >Light bites and seasonal offerings designed to accompany drinks at Bennelong’s vibrant bar.
VIEW >Our team is happy to assist with dietary requirements, including vegetarian and vegan options. Please email Reservations to learn more.
A three-course choice menu showcasing Executive Chef Peter Gilmore and Head Chef Rob Cockerill’s signature creations for a complete Bennelong experience.
VIEW >Dine at The Counter with a curated selection of Bennelong favourites, allowing you to choose your own journey from Executive Chef Peter Gilmore’s seasonal dishes.
VIEW >A thoughtfully curated three-course menu for 5:30pm–6:00pm reservations, allowing guests the time to enjoy the Bennelong experience before making their way to a performance.
VIEW >Enjoy a two-course lunch with sparkling wine on arrival, featuring standout entrées and mains in one of the world's most iconic settings. Available alongside our regular menu for weekend lunches.
VIEW >An inspired selection of cocktails and premium spirits, perfect to enjoy on their own at the Bennelong bar or alongside your meal.
VIEW >Local and international wines expertly chosen to perfectly complement Bennelong’s seasonal dishes and enhance your dining experience.
VIEW >Light bites and seasonal offerings designed to accompany drinks at Bennelong’s vibrant bar.
VIEW >Our team is happy to assist with dietary requirements, including vegetarian and vegan options. Please email Reservations to learn more.
A three-course choice menu showcasing Executive Chef Peter Gilmore and Head Chef Rob Cockerill’s signature creations for a complete Bennelong experience.
VIEW >Dine at The Counter with a curated selection of Bennelong favourites, allowing you to choose your own journey from Executive Chef Peter Gilmore’s seasonal dishes.
VIEW >A thoughtfully curated three-course menu for 5:30pm–6:00pm reservations, allowing guests the time to enjoy the Bennelong experience before making their way to a performance.
VIEW >Enjoy a two-course lunch with sparkling wine on arrival, featuring standout entrées and mains in one of the world's most iconic settings. Available alongside our regular menu for weekend lunches.
VIEW >An inspired selection of cocktails and premium spirits, perfect to enjoy on their own at the Bennelong bar or alongside your meal.
VIEW >Local and international wines expertly chosen to perfectly complement Bennelong’s seasonal dishes and enhance your dining experience.
VIEW >Light bites and seasonal offerings designed to accompany drinks at Bennelong’s vibrant bar.
VIEW >Our team is happy to assist with dietary requirements, including vegetarian and vegan options. Please email Reservations to learn more.
A three-course choice menu showcasing Executive Chef Peter Gilmore and Head Chef Rob Cockerill’s signature creations for a complete Bennelong experience.
VIEW >Dine at The Counter with a curated selection of Bennelong favourites, allowing you to choose your own journey from Executive Chef Peter Gilmore’s seasonal dishes.
VIEW >A thoughtfully curated three-course menu for 5:30pm–6:00pm reservations, allowing guests the time to enjoy the Bennelong experience before making their way to a performance.
VIEW >Enjoy a two-course lunch with sparkling wine on arrival, featuring standout entrées and mains in one of the world's most iconic settings. Available alongside our regular menu for weekend lunches.
VIEW >An inspired selection of cocktails and premium spirits, perfect to enjoy on their own at the Bennelong bar or alongside your meal.
VIEW >Local and international wines expertly chosen to perfectly complement Bennelong’s seasonal dishes and enhance your dining experience.
VIEW >Light bites and seasonal offerings designed to accompany drinks at Bennelong’s vibrant bar.
VIEW >